About me

Hi! Thanks for landing here. I’m Miranda. Like everyone else on Substack, I’m a writer who does a little bit of lots of things. I write about motherhood for places like The Atlantic, The Cut, Parents, and Romper. I write food and coffee and cocktails for places like Portland Monthly, Imbibe, and Food & Wine. I’m particularly passionate about matrescence. I co-host Mother Of It All, a podcast about the culture of modern motherhood, with my friend Sarah Wheeler. Listeners tell us the podcast is a “comfort listen,” which is really really nice to hear. I have a graduate degree in Food Studies from NYU, and an undergrad degree in comparative religion from Willamette University, which (together) kind of explains a lot. Contact me here. This is my face: